Tuesday, February 3, 2009

Top Ten Anime Most Watched by Filipinos

Top Ten Anime Most Watched by Filipinos

1. Naruto - 899 votes
2. One Piece - 840 votes
3. Samurai X - 803 votes
4. Bleach - 754 votes
5. Dragon Ball - 731 votes
6. Death Note - 702 votes
7. Detective Conan - 693 votes
8. Yuyu Hakusho - 598 votes
9. Prince of Tennis - 572 votes
10.Fushigi Yuugi - 561 votes

source - online poll

email me @ dhomzkie@gmail.com for more infos, suggestions, corrections, and questions regarding the articles and posts within the scope of the blog.personal questions may also be entertained.

Top Ten Fruits in Filipino Cuisine

Top Ten Fruits in Filipino Cuisine

If there's one thing Filipinos are blessed with, it's the abundance of tropical fruits in the country. We literally have hundreds of species of fruit, most of them edible and many a vital part of Filipino food and culture. You may not see a lot of them if you're in the city, but take a drive in the provinces and you'll see miles and miles of fruit plantations.

Many of our fruits are considered exotic and valuable in other countries, so we're lucky to have them in our own backyard. If the only fruits you know are apples and oranges, it's time you broadened your palate. Here are ten of the best fruits in Filipino cuisine.

1. Mangoes
The ubiquitous national symbol of the Philippines, the mango is known for its sweet, tart flavor and juicy flesh. Guimaras mangoes are said to be the sweetest in the world, although the Davao and Zambales varieties are in close contention. If you're not into sweets, green mangoes might be more to your tastes. Filipinos are the only people who eat mangoes raw-usually with bagoong (shrimp paste), salt, or sugar.

2. Bananas
Philippine bananas can be eaten by themselves or used in cooking, usually for snacks (turon and banana cue) or Filipino desserts recipes (banana cake, pancakes). There are several varieties, from the finger-sized senoritas to the large, spotted Cavendish. The saba bananas, more correctly called plantains, are thicker and often used with soups and meat dishes.

3. Pineapples
Like mangoes, Philippine pineapples are unrivaled when it comes to taste and quality. They're said to be infinitely sweeter than Hawaiian or Australian pineapples, which are more popular outside the country. While it's generally sold neatly peeled and sliced, Filipinos consider it a waste of perfectly good flesh. What they do is peel it as thinly as possible and painstakingly take out each 'eye,' so that all of the flesh stays intact.

4. Papaya
This is one of the most widely grown fruits in the country; many people even have trees in their own backyards. Although not as sweet as mangoes or bananas, they're one of the old-time favorites simply because they're there all year. Ripe papayas are best eaten fresh and chilled, while semi-ripe ones are often sold with a salt and vinegar dip. Raw green ones are used in many Filipino food recipes, such as tinola (chicken stew) and atsara (pickled salad).

5. Langka
Langka or jackfruit is far from inviting on the outside, with its large, irregular body (it's the largest tree-grown fruit in the world) and its thick, spiky shell. Outside Asia, it's usually sold canned and in syrup, but most locals will tell you it's best eaten fresh. The flesh is sweet and chewy, and the seeds are soft and slightly sticky. Langka seeds are used in many Filipino recipes, often cooked in coconut milk and mixed with meat, vegetables or other spices.

6. Coconut

People like to joke that no part of the coconut tree goes to waste, from the roots to the tips of the leaves. But the fruit is no doubt the most versatile part of all-you can eat it fresh, drink its juice, recycle the husk, and cook with both the milk and the flesh. Coconut cream or gata is practically a staple in Filipino cooking recipes, particularly in Bicolano cuisine where it's often used with chili.

7. Watermelon
Watermelons are said to be the ultimate summer fruit. The cool, sweet juice and crunchy flesh make it a popular dessert on hot days. Eat it in fresh wedges or use it to make a nice summer cocktail. Red watermelons are the most popular variety, but yellow watermelon is also remarkably sweet and definitely worth a try.

8. Calamansi
Fondly called the Philippine lemon, calamansi is often considered a vegetable because of its wide use in Filipino viands and meat dishes. It's extremely easy to grow-most households have a calamansi bush in their garden-and can be used in practically every dish. Use it to season chicken and pork, fix quick sauces, or flavor up your tea.

9. Avocado
Avocados go for up to $2 (P100) apiece in the U.S., whereas in the Philippines you can get at least three large pieces with the same value. This sweet, fleshy fruit is currently all the rage in Western countries because of its newfound health benefits-it's rich in potassium, and vitamins B, E and K. Kids like to eat this sweet, fleshy fruit sweetened with milk or sugar; others use it in shakes, salads and desserts.

10. Durian
Durian is one of those fruits you either love or hate. Many people are put off by its foul odor, but once you get past that, the sweet, chewy flesh is more than rewarding. It's one of the most valuable tropical fruits; it's fairly expensive even in the local market. It is usually eaten fresh, but many stores sell durian shakes, durian candy, and even durian ice cream.

by Carlo Villamayor

email me @ dhomzkie@gmail.com for more infos, suggestions, corrections, and questions regarding the articles and posts within the scope of the blog.personal questions may also be entertained.

Top Ten Irritating Pinoy Expressions

1. “In fairness.” The most popular phrase in Pinoy showbiz, where fairness is apparently in great demand. Every time I hear this, my mind goes, “In fairness to whom or to what?”, but you never get to hear the other end of the phrase, so much so that you begin to suspect that the speaker really means “In fairness to me!”

2. “As far as.” I don’t mean “as far as the eye can see,” but “As far as accommodations, everything is already taken care of” (or, more likely in these parts, “taken cared of”) or “As far as Manny Pacquiao, either Hatton or Mayweather will be okay for his next fight.” As in the above, I keep looking for the missing “is (or are) concerned” after “as far as” — but it looks like that’s as far as most people will go.

3. “At this point in time,” the Pinoy version of “At this moment in time.” I can recall precisely when I began hearing this wondrously redundant expression over the airwaves — during the coverage of the 1986 EDSA revolt and its aftermath, from which point (in time?) it became a staple of reporters and broadcasters. Why not just say, “at this point” or “at this time” or the even more economical “today” or “now”?

4. “Remains to be.” Not in the sense of “It remains to be seen if Filipinos will finally vote for the right person,” but rather “The deposit remains to be unclaimed” or “This painter remains to be unappreciated by the critics.” “To be”? Not to be!

5. “Wherein.” I don’t know how this word crept into the vocabulary and overran the place, rather like the carnivore snail someone imported that ate up all the other garden creatures both good and bad, but you hear it everywhere, taking over where (or wherein?) the good old “where” (or, sometimes, the more precise “whereby”) should suffice. Hear this: “The house wherein the hero was born will be turned into a museum.” Want to have some fun? Google these two words together: “wherein” and “Philippines.” You’ll find choice examples like “He entered the University of the Philippines wherein he studied Medicine.”

6. “Demand for.” I’ve already written about this before, but obviously no one in government and corporate officialdom reads me, so we still have signs screaming “Demand for your receipt!”

7. “Literally.” Don’t people know that “literally” means, well, “literally”? I’ve heard people say “I’m so hungry I could literally eat a horse!” Really? I tried horsemeat once, in little nibbles—no, it didn’t taste like chicken — so I guess I could say “I literally ate horse,” but literally eating a horse will require hunger the size of Africa.

8. “Whatever.” You ask someone a perfectly good question you’ve taken minutes to compose, and that person shrugs her shoulders or rolls his eyes and says “Whateverrrr….” Don’t you just want to strangle that person on the spot?

9. “Wholistic/holistic.” First of all, just how do you spell this thing? Does it come with a W or not? The medical dictionary defines “holism” (no W) as “the conception of a man as a functioning whole. But then you have websites devoted to “The Wholistic Pet” and “Wholistic Health Solutions” (which, incidentally, sells the Home Colon Cleaning Kit). This word (with or without the W — whatever) seems to be one of those warm and fuzzy buzzwords that came in with New Age music, organic tomatoes, and NGOs. (I’ll talk about “stakeholders” some other day.)

10. “Multiawarded.” It’s No. 10 on this list, but it tops my list of Ugliest Frankenwords in the Universe. Of course, it’s popular because it does the job of saying “He (or she) has won not just one but many prizes!” Anyone should be happy to be multiawarded, and I should be honored that this word’s been often applied to me in introductions and such — but it isn’t false modesty at work when you see me wincing at the word. “Prizewinning” will do. Or, better yet, “many-splendored.” But that would no longer be me.

by Butch Dalisay

email me @ dhomzkie@gmail.com for more infos, suggestions, corrections, and questions regarding the articles and posts within the scope of the blog.personal questions may also be entertained.

Top 10 Highest Grossing Pinoy Movies of All Time

As of July 3, 2008, Star Cinema’s Sukob (2006) starring Kris Aquino and Claudine Barretto is still undisputed as the Top Grossing Filipino movie in history! Check out our exclusive Top 10 list of the highest grossing pinoy films of all time.
Top 10 Highest Grossing Pinoy Movies of All Time

1. Sukob (Star Cinema, 2006) - P186.41 Million
2. Ang Tanging Ina (Star Cinema, 2003) - P177.82 Million
3. Kasal, Kasali, Kasalo (Star Cinema, 2006) - P162.37 Million
4. One More Chance (Star Cinema, 2007) - P152.79 Million
5. Caregiver (Star Cinema, 200 
8) - P139.++ Million
6. A Love Story (Star Cinema, 2007) - P139.61 Million
7. Enteng Kabisote 3 (Octo Arts, 2006) - P128 Million
8. Sakal, Sakali, Saklolo (Star Cinema, 2007) - P122.90 Million
9. Isusumbong Kita Sa Tatay Ko (Star Cinema, 1997) - P104.00 Million
10. My Bestfriend’s Girlfriend (GMA/Regal, 200 
8) - P101.24 Million

source: Starmometer


email me @ dhomzkie@gmail.com for more infos, suggestions, corrections, and questions regarding the articles and posts within the scope of the blog.personal questions may also be entertained.

Top Ten Books Read by Most Filipinos

Top Ten Books Read by Most Pinoys

1. Harry Potter and the Order of Phoenix -600 votes
2. The Lord of The Rings; The Fellowship of The Ring  -587 votes
3. Twilight -560 votes
4. ABNKKBSNPLAko?! - 549 votes
5. A Walk To Remember - 498 votes
6. The Davinci Code - 456 votes
7. Bakit Baligtad Magbasa ng Libro Ang Mga Pilipino 442 votes
8. The Lion, The Witch And The Wardrobe - 435 votes
9. Harry Potter and the Chambers of Secrets -391 votes
10. Angels and Demons - 321 votes

source: online poll

email me @ dhomzkie@gmail.com for more infos, suggestions, corrections, and questions regarding the articles and posts within the scope of the blog.personal questions may also be entertained.